Fishing Company

ACAYSER

Peru is located in the central-western region of South America. At 1,100 kilometers north of the capital Lima, in the Piura region, we can find ACAYSER: a Peruvian company dedicated to the cultivation, processing, and commercialization of Peruvian scallops.

Empresa Pesquera

ACAYSER

About us

Mission:

Our mission is to offer all our clients the greatest variety of products with scallops, in their different presentations. Our processes follow the highest standards of safety, priding ourselves in our quality and service.

Vision:

We want to be a company recognized as a leader in the cultivation, processing, and commercialization of scallops in our region. We want to offer our customers and suppliers a highly nutritious product of great quality. We believe in sustainable processes that help the environment and the development of our community. At ACAYSER, we are always committed to technological and social development.

historia de

ACAYSER

ACAYSER was created in 2011, in northern Peru. Our company is based in Sechura, a province in the Piura region that has a wonderful natural environment and located in front of a splendid bay under the warm sun of the region. ACAYSER was born from a family with a long tradition of fishing, following in the footsteps of our ancestors who, with their artisanal boats and working with their own hands, began to develop the scallop production technique.

Today we continue the legacy of our ancestors, working diligently at each stage of the process of production of our scallops. We pay attention to every detail, from the cultivation of the scallops, to their harvesting and processing in our plant, until they reach each of our clients. More than a company, we are a big family. At ACAYSER, we are always committed to providing the best care, quality, and service.

Since 2011

Since 2011, ACAYSER has dedicated to the cultivation, processing, and commercialization of Peruvian scallops. We have highly trained and certified personnel throughout the entire processing of our products. Today, we offer our clients the following presentations: Roe off scallops, Roe on scallops, Half shell scallops, and Smoked scallop roes in vegetable oil.

Certifications

Achievements

Certifications

Achievements

Desde el 2011

Since 2011.

Certifications

Achievements

Certifications

Achievements

Nuestra

products

Roe off Scallops:

From its cultivation to its destination, this product is subjected to rigid quality-control standards. As such, traceability is 100% guaranteed. Chemical free. Codes: 10/20, 20/30, 30/40, 40/60 and 60/80. Product forms: fresh, refrigerated, frozen.

Roe On Scallops:

Half Shell scallops:

Half Shell scallops: They are widely accepted for their exquisite taste and attractive appearance. Codes: 10/20, 20/30, 30/40, and 40/60. 100% chemical free. Product forms: fresh, refrigerated, frozen.

Smoked scallop roes in
vegetable oil

Smoked scallop roes in vegetable oil: Elaborated with high quality standards, we developed the rst value-added product with scallops. Net weight: 120gr. Ingredients: scallop roes, soybean oil, salt, and black pepper. Expiration date: 3 years from production.